Food & Beverage Service Training Manual with 225 SOP

Type

Book

Authors

Hotelier Tanji

ISBN 10

1495972143

ISBN 13

9781495972140

Category

Technology [ Browse Items ]

Publication Year

2016

Publisher

CreateSpace Independent Publishing Platform

Pages

302

Tags

Hospitality, Travel & Tourism

Number of Copies

2

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	799	642.5 TAN 2016	1			Yes
Main	800	642.5 TAN 2016	2			Yes

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